Occupying the space of gone-but-not-forgotten Harold’s Deli, the new Harry’s embraces the heritage of its location but takes the menu into the new century. While it features classic Jewish deli dishes like lox or a Reuben sandwich, it adds Italian flair with panzanella and antipasto salads—all utilizing homemade and locally sourced products. They even have a smoked tempeh Reuben for vegetarians. Breakfast is also a treat, with bialy of all sorts, Challah French toast, and assorted pastries.
| Locally Owned | Wifi | Patio | Live Music | Accepts Reservations | Party Room (20+) |
|---|---|---|---|---|---|
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| Kids Menu | Delivers | Buffet | Waterfront | Vegetarian Dishes | Vegan Dishes |
|---|---|---|---|---|---|
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| Day | Opens | Closes |
|---|---|---|
| Tuesday | 7 a.m. | 4 p.m. |
| Wednesday | 7 a.m. | 4 p.m. |
| Thursday | 7 a.m. | 4 p.m. |
| Friday | 7 a.m. | 4 p.m. |
| Saturday | 8 a.m. | 3 p.m. |
| Day | Business Hours |
|---|---|
| Tuesday | 7 a.m. - 4 p.m. |
| Wednesday | 7 a.m. - 4 p.m. |
| Thursday | 7 a.m. - 4 p.m. |
| Friday | 7 a.m. - 4 p.m. |
| Saturday | 8 a.m. - 3 p.m. |
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